Grendon Rangers Player Statistics 2016/17

Click column header to order data by column.
Player Appearances Minutes Played Appearance Rate Unused Sub Goals Strike Rate Assists Yellow Cards Red Cards
Lge Cup Total Lge Cup Total Lge Cup Total Lge Cup Total Lge Cup Total Lge Cup Total Lge Cup Total Lge Cup Total Lge Cup Total
PERNA, Nathan 19 3+1 22+1 56% 67% 58% 13 1 14 38% 17% 35%
GINGER, Matt 25 4 29 74% 67% 73% 10 2 12 29% 33% 30%
WALLS, Joe 24+1 6 30+1 74% 100% 78% 8 1 9 24% 17% 23%
GARRAD, Dean 19+3 3 22+3 65% 50% 63% 3 3 9% 8%
LEONARD, Stuart 15+6 3+1 18+7 62% 67% 63% 3 3 9% 8%
RIDDELL, Jason 32 6 38 94% 100% 95% 3 3 9% 8%
BONE, Adam 15 3 18 44% 50% 45% 2 2 6% 5%
DAVISON, Michael 8 8 24% 20% 2 2 6% 5%
CROSS, Daley 16 3 19 47% 50% 48% 1 1 3% 3%
WEST, Charlie 18+4 2+3 20+7 65% 83% 68% 1 1 3% 3%
ARIS, Jack 19+1 3 22+1 59% 50% 58%
BEST, Shaun 0+1 0+1 3% 3%
BONAITI, Josh 3 3 9% 8%
BRADBURY, Matthew 10+5 1+1 11+6 44% 33% 43%
BRADFORD, Jack 2 2 6% 5%
CARTER-SHARPE, Marley 0+1 0+1 3% 3%
CHOAT, Aaron 0+1 0+1 3% 3%
CRAIL, Bryan 1 1 3% 3%
CURLEY, Ben 3+1 2 5+1 12% 33% 15%
DESCRETTES, Louis 2 2 6% 5%
EMERY, Alex 13+1 4 17+1 41% 67% 45%
FALLAHA, Emad 2+5 2+5 21% 18%
FEATHERSTON, Matthew 0+3 0+3 9% 8%
FLOWERS, Jason 10 4 14 29% 67% 35%
GARRAD, Jordan 20 3+2 23+2 59% 83% 63%
GINGER, Ally 4 4 12% 10%
GOODGE, Jordan 2+2 2+2 12% 10%
HALLAM, Max 0+1 0+1 3% 3%
HARMAN, Adam 0+1 0+1 3% 3%
HEMANS, Tyrell 1 1 3% 3%
HONOR, Jake 1 1 3% 3%
LAMBOURNE, Will 18+3 2 20+3 62% 33% 58%
LEONARD, Joe 4+4 0+1 4+5 24% 17% 23%
LEONARD, Tom 14+1 3 17+1 44% 50% 45%
MARSHALL, Tom 6+1 3 9+1 21% 50% 25% 2 2 33%
MCCRORIE, Ian 0+1 0+1 3% 3%
MOODIE, Nick 2+2 1+1 3+3 12% 33% 15%
NEWELL, Archie 2+2 2+2 12% 10%
NEWELL, Paddy 0+1 0+1 3% 3%
NORTH, Will 1+5 1+1 2+6 18% 33% 20%
O'CONNOR, Ryan 0+2 0+2 6% 5%
OGLE, Matt 5+1 3 8+1 18% 50% 23%
PIEDOT, Daniel 5 1 6 15% 17% 15%
SKILLING, Robin 8 8 24% 20%
SMITH, Eduardo 1 1 3% 3%
SPENCER, Matthew 0+1 0+1 3% 3%
THORNTON, Paul 7+5 0+1 7+6 35% 17% 33%
VARNEY, Francis 1 1 3% 3%
WEYMES, Tom 13 2 15 38% 33% 38%
YOUNG, Will 3 3 9% 8%